Night Menu
DINNER MENU
Thu-Sat 5pm – 10pm
HUMMUS (V)(VG)
Preserved Lemon, Raisins, Sumac, Pomegranate, Harissa Oil & Parsley served with Crispy Bread.
$12
PINK HUMMUS (V)(VG)
Dukkha Salt, Nigella Seeds, Sesame Seeds, Micro Garnish, served w Garlic Pizzetta.
$12
BABA GANOUSH (V)(VG)
Preserved Eggplant, Shichimi Hot Salt, Parsley w Dill. served with Crispy Bread.
$12
LAMB KAFTA
2pcs Kafta Served w Sumac Labneh & Romesco served with fresh Zaatar Bread.
$17
ROASTED CAULIFLOWER SALAD (V)(GF)
Warm Roasted Spiced Cauliflower, Chickpea, Dukkha Nuts, Pomegranate, Parsley and Beetroot Labneh Dressing. Add: Grilled Chicken | 7
$18
MEDI CHICKEN
Middle Eastern Spiced Chicken, Harissa Labneh, Lemon Rocket Salad served with Lemon Wedge.
$26
SQUID-INK PASTA
House Made Sauce, Market Selection Seafood, Gran Gusto, Tomato Medley w Parsley Garnish.
$28
LAMB SHANK
Mozzarella Base, Rocket, Ricotta, Bresaola, Crushed Pistachio.
$28
Dessert
TIRAMISU
Savoiardi Soaked in Fresh Coffee, Mascarpone, Cocoa Topped with Fresh Strawberries.
$14
CALICO CARROT PARFAIT (V)(GF)
Carrot Relish, Layered Choc Crumble, Topped with Vanilla Cream & Calico Marinated Baby Fig.
$14
KNAFEH
Shredded Filo Pastry, Sweet Cheese, Pistachio Ice-Cream Rolled in Fresh Pistachio, Candied Citrus, Rose Petals, Calico Syrup. * (VG) VEGAN * (V) VEGETARIAN * (GF) GLUTEN FREE * ASK STAFF FOR GLUTEN FREE ALTERNATIVE * PLEASE CONSIDER OTHERS. SEATING CAPPED AT 2HRS 10% surcharge applies on Sundays & Public Holidays. Whilst we always endeavour to accommodate your dietary needs, we are unable to 100% guarantee any meal is completely free of allergen traces
$16
PER COMINCIARE
WOODFIRED BREAD
$12
BURRATTA
$9
WARM MARINATED MIXED OLIVES
$7
ROASTED BABY PEPPERS
$12
JERUSALEM ARTICHOKES
$8
PICKLED TURNIPS
$6
MARINATED PERSIAN FETTA
$8
BABY CHILLI PEPPER
$10
COLD MEATS +
SALAMI
$12
PROSCUITTO
$12
PICKLED BABY OCTOPUS
$15
SMOKED ANCHOVIES
$12
SARDINES
$15
DIPS +
HUMMUS
120g Hummus, Harissa Chickpea, Pome, Pine Nuts, Parsley, Paprika & EVO
$17
BABA GHANOUSH
120g Smoked Eggplant dip, Preserved Eggplant, Golden Raisins, Preserved Lemon, Pome, Shichimi, Sesame, Parsley, Dill & EVO
$17
PUMPKIN HUMMUS
120g Smoked Pumpkin dip, Pepitas, Sesame Seeds, Pickled Pumpkin Strips, Preserved lemon, Golden Raisins, Parsley, Chilli Oil & EVO
$17
LABNEH
120g House Labneh, Za’atar, House Dukkah, Parsley, Chilli Oil, Golden Raisins, Pome, Mint Leaves & EVO
$17
CONTORNI+
LEBANESE FRIED POLLO
$16
WOODFIRE BABY OCTOPUS
$25
WOODFIRE KING PRAWNS
$35
SKIN ON SHOESTRING FRIES w HOUSE SALT
$8
FALAFEL
$15
LAMB KAFTA w KHUBZ
$24
MAINS
SQUID INK PASTA
House Napoletana Sauce W Squid Ink, Fresh Ink Pasta, Fresh Market Seafood, Tomato Medley, Parsley & House Blend Spiced EVO
$29
ZA’ATAR SPICED POLLO
220g Spiced Free Range Chicken Breasts, Confit Garlic Labneh, Pickled Onion Strips, Fresh Greens & EVO
$28
WOODFIRED WHOLE FISH
Market Catch 700g-900g, House Caponata Mix & Spiced EVO
$35
LAMB SHANK MIDDLE EASTERN WAY
24h+ Overnight Lamb Shank, Smoked Eggplant Base, Roast Eggplant w Sumac Onion, Pan Reduction w Labneh & Confit Garlic EVO
$8
SALADS
ROCKET
$17
Wild Rocket, Pear, Fig Balsamic, Gran Parmesan, EVO GREEK
Baby Cos, Radicchio, Olives, Red Caps, Onion, Cucumber, Tomato, Oregano, House Greek Dressing, Fetta
$17
FATTOUSH
Baby Cos, Radicchio, Red Radish, Onion, Cucumber, Tomato, Khubz Crumble, Red Caps, Pomegranate, House Fattoush Dressing
$17
ROASTED CAULIFLOWER
Roasted Cauliflower, Harissa Chickpeas, Golden Raisins, House Dukkah, Spiced Beet Labneh, Pomegranate, Parsley, EVO
$19
BITTER GREENS
Baby Cos, Wild Rocket, Watercress, Cucumber, Fresh Buffalo Mozza, Pine Nuts, House Dressing
$19
PUMPKIN FREEKEH
Roasted Pumpkin w Red Shatta, North African Spiced Freekeh, Harissa Oil, Pepitas, Pomegranate, Persian Fetta w Crema De Fetta Dressing
$20
DESSERTS
CALICO BRULEE
$17
TIRAMISU
$17
KNAFEH
$17
AFFOGATO
$17
DESSERT
Tiramisu
Savoiardi soaked in fresh coffee, mascarpone, cocoa topped with fresh strawberries.
$14
Panna Cotta
Coconut panna cotta, locto-fermented red fruits, passionfruit coulis.
$16
Knafeh
Sweet cheese, encrusted with shredded filo pastry, candied citrus, orange blossom & rose water syrup, pistachio ice cream.